Shanghai: Even as the night falls into darkness, the flame of the candle still glows brightly against the backdrop.
Only such beauty can capture its own reflection.
His painting was part of nature and nature was a part of him. It becomes a masterpiece when you can’t tell where his brush strokes end.
Korea Pavilion at Shanghai
Shanghainese fine dining
Steak served with poached pears dipped in red wine.
The legendary Xiao Long Bao in the making.
( Photographs by Deenise )
