|I think I’ve tried their Glazed Chicken Teriyaki before!|
|I realised Crazy Legs Conti love to take snapshots with his mouth dropped widely open.|
Read on for my personal interviews with the both of them.
|Looks familiar? It resembles KFC’s popcorn chicken,isn’t it?|
|Food that looks this good,tastes good too. I believe that’s alot of hardwork goes into cracking the perfect egg-shell cups.|
|Tender chicken drenched with spicy Thai Chili Sauce.Yum.|
|CP’s Shrimp Wontons cooked in Tom Yam Soup base. The shrimp was succulent and juicy|
|Crazy Legs Conti|
|I did the interview with another lifestyle blogger,Yong Peng.|
Q2: You’re 44 this year. But you look like you are in your late twenties or early thirties.How do you maintain your youthfulness?
Q3: What is your origin? Were you born in America?
It’s really hard to believe that this trimmed and fit lady who has a well-toned body is a professional eater. Any beauty or health secrets to share with us? Well, she mentioned that her demanding job in the fast food industry requires alot of walking. Besides that she only had one meal per day and does regular exercises like jogging to keep her body trim and fit. In addition, she is also a very enthusiast person who has a pleasant and favourable personality. So I guess that her active and optimistic lifestyle might be the main contributing factor to her good state of health. Being happy and doing regular exercise is indeed important to feeling and looking great.
Currently, she is living in the United States but her dark hair and light brown eyes hinted me that she could be of Hispanic and Spanish origin.But to my surprise, she is a Korean native who migrated to United States at a young age.During the interview, she also shared with us about her family background and her aspirations of the future as a professional eater.
While talking to her, I could feel her immense passion for food. She explained that her not-well-to-do family background might be the reason why she thinks food is so important to her and eating is such a pleasurable and enjoyable thing to do. It’s really interesting to know how one’s flame of passion is ignited or sparked off.
Is she confident of the breaking record?
You could see the determination and drive for success in her eyes. But at the same time, she was also feeling nervous about the competition on 22 October 2011. ” I will do my best!’ she says with excitement. Even thought she has taken part in several competition, she admits that she still feel the butterflies in her stomach at the start of each contest. Before the interview come to an end, I popped the last question.
Eating keeps her alive.
Best of luck to both eaters!