Ice for the Autumn
Normally, I prefer eating ice Popsicles to chocolate covered ice-cream bars like Magnum on a hot summer day. On those warm days, I would like to go for something fruity and more refreshing. But when it comes to Autumn and Winter seasons ( there isn’t any four seasons in Singapore but that’s when you get more rainy days in Singapore), I prefer something eating creamier and richer ice-cream. In fact,my family is in love with Magnum’s ice cream and when I was back home from my school’s hostel, I was so glad to see a box of Magnum’s mini in the fridge. It’s Magnum’s new flavoured ice cream – Pistachio and Gianduia Nougat!
I love the green packaging!
Creamy and smooth.
It’s mini. Right size for a little ice-cream as desserts after a meal.
Soak in festive delights.