To make your own homemade cashew nutmilk, simply toss in some baked/raw cashews (soaked in water overnight) and sprinkle some cinnamon, nutmeg and a pinch of himalayan sea salt. Don’t forget to sweeten it up by drizzling some honey or agave nectar and pour some water then blend.
Top up the bowl of breakfast cereals with fresh blueberries and cranberries which are high in anti-oxidants. Oh wait, how could you miss out on adding a dash of cinnamon to your cereals for that extra christmassy taste?
Have A Blessed Christmas.