Morganfield’s is well-known for its fall-off-the-bone tender ribs which are basted with their signature sweet and tangy hickory flavoured BBQ sauce. And any meat lover
Month: April 2019
This isn’t my first time being at this fun culinary school called CulinaryOn at Raffles Place but it is always fun to be back here
The world is eyeing on this JEWEL. This gigantic jewel, worth SGD$1.7 billion, sparkles like diamonds under the sun. From a distance, it looked like
During the day, if you have walked past this eatery (called 鱼汤 )before, you may think that they only often Teochew-style fish soup and nothing else.
Previously, I visited The Communal Place sometime in October of last year for lunch. And this time, I’m back again to try out a couple
Last weekend, we went onboard Costa Venezia as the cruise made its maiden call to Singapore. It was an exclusive media tour we attended which