True blue class French Food The ever-changing food scene here in Singapore is diverse and we have no lack of exquisite dining restaurants. But if you are looking for a restaurant that serves authentic classic French food, you might have to do some digging and research online. The only true blue classic French food I had was in Paris and Montpellier where I had the opportunity to familiarise myself with French gastronomy. Recently, my interest in French food was once again stirred up after dining at Taratata Brasserie. This French restaurant will not only make you say ‘C’est très bien’ (which means that’s very good) with regards to its food,…
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Lewin Terrace: Autumn Menu 2017
Lewin Terrace is one of the most romantic and exclusive places to dine in Singapore. With an opportunity to dine at this Japanese-French fusion restaurant to try out their autumn menu, I was (pun-intended) over the moon! It is not a difficult to find this place, which is actually just a flight of steps away from Singapore Philatelic Museum. There are signs that would direct you up to this beautiful restaurant which is surrounded by the lush greenery of Fort Canning Park. This restaurant is housed in a gorgeous colonial-style white bungalow, that was once the former residence of the Chief who headed the Central Fire Station on Hill Street.…
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Coulicious by Chef Olivier Rodriguez : A Refine and Healthy Gastronomic Experience
We caught up award-winning Tokyo-based French guest Chef Olivier Rodriguez at The Knolls where he presented us a healthy Mediterranean fare of signatures featuring Japanese rice with fresh fruits and vegetable sauces. Finally, we’ve met a chef who whips up healthy dishes jsut to excite our taste buds. Capella Singapore is a perfect location to introduce his well-loved signatures where you can enjoy some healthy and clean cuisine, peacefully. I love the lush greenery that surrounds Capella Singapore. Its tranquillity simply puts you at ease. It’s like going on a retreat within home, away from the hustle and bustle. This dinner menu is part of the healthful campaign initiated by Capella…
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Cafés Richard: Take Me to Paris!
Visiting Cafés Richard at Resorts World Genting is like taking a trip down memory lane of my trip to Paris. The top coffee roaster in France, Cafés Richard, has opened its world’s first cafe at SkyAvenue in Genting. From chic Parisien bistros and restaurants from Saint-Germain-des-Prés to Montmartre, this traditional French-style coffee roaster has now come to Malaysia. This isn’t your regular cafe that tries to mimic the Parisien-style of living or coffee-drinking. Over here, they do serve high-quality speciality coffees and teas which are all handcrafted by their skilful baristas. You could enjoy some small French bites with your coffee mocktails or cocktails as well. Cafés Richard sourced their coffee…
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Saveur: Le Chic et Bon Restaurant Dans La Rue Purvis
Saveur, a jewel at the heart of Bugis, is a petite French restaurant that serves delectable yet affordable french food served in a European fine-dining style where the food portions are downsized to a human fist size. Nothing too much, nothing too little or stingy. It might not be able to fill a guy’s stomach but for any ladies, the portion is just perfect. It’s just the way they can people to slowly savour the beautifully-prepared food. Â Â This place isn’t quite difficult to locate. For lunch, it opens from 12 pm to 2.30pm and for dinner, 6pm to 9.30pm.On Sundays, the resturant closes at 9.00pm. But be there early…
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Ma Maison @ Bugis Junction
Ma Maision, Singapore Maybe it was God’s calling for us to change our spanish class and we did! We had our new spanish teacher today and her name was Carmen. She’s a witty and energetic woman! I am really glad to be taught by her. Anyway, after our spanish class, we headed over to Ma Maison at Bugis Junction. It’s a pretty well-know Japanese restaurant serving european and western-fusion cuisine. Right smack on its cover of the menu book was a picture of their in-house paella. It’s a famous spanish dish and how could we not try it? So, we signalled for the waiter to come and ordered paella along…
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On Sabbath Day, Do What the Parisiens Do
Picture captured from Appetite magazine. On Sabbath Day, Do what the Parisiens do. Talk a slow stroll down the streets of Montmartre. Huddle in the arms of your love one And grab a hot cuppa from the bistro to warm your senses. It’s sunday. The day to appreciate the beauty of people and things that God has blessed us with. Cappucino. Dine, chat and sip some coffee while enjoying a fruitful coversation with the person seated right infront of you. While waiting for the food to be serve, why not grab a magazine off the rack and look at beautiful pictures of people and food? Teriyaki Chicken Baked Rice …
