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May 1, 2026
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Deenise Glitz

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Have a Spoonful of nutritious food from a Cloud Kitchen

Deenise Glitz7 years ago7 years ago09 mins

Are you sick and tired of ordering food from the same fast-food restaurants and eateries? Or perhaps you are wondering why you can’t hot food delivered to your house or office on time during lunch and dinner times? The major food delivery companies here in Singapore worked mainly with dine-in F&B establishments. Besides handling the…

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  • Food

Why Millenials are obsessed with Brown Sugar Boba Milk

Deenise Glitz7 years ago7 years ago09 mins

Best Drink of the Century Brown Sugar Boba Milk drink is one of the best drinks concocted on earth. I don’t know about you but everyone around me (from young to old) seems to be craving for bubble tea every now and then. I have colleagues who need their weekly dose of boba in order…

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  • Food

麺 (Men) House Yamamoto introduces New Vegetarian Ramen – Avocado Ramen

Deenise Glitz7 years ago7 years ago09 mins

Have you tried avocado ramen? Here’s your chance to try it at 麺 (Men) House Yamamoto. 麺 (Men) House Yamamoto is a new ramen restaurant concept under Hototogisu Ramen headed by Head chef Atsushi Yamamoto. They were best known for their Tonkotsu ramen and Oyster ramen which are created by the well-known ramen chef Yamamoto himself. He…

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SaladStop!: Your Stop for Gourmet Salads

Deenise Glitz7 years ago7 years ago08 mins

SaladStop! has been around in Singapore since 2009 but I have not really checked out this salad cafe until recently. I love having greens for lunch and dinner but SaladStop! isn’t under my list of go-to places for salads. Partly because I was under the impression that the salads there are very expensive and their…

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  • Food

Korean Fast-food joint, Mom’s Touch Chicken and Burger comes to Singapore!

Deenise Glitz7 years ago7 years ago07 mins

Food that has mom’s touch of love and dedication always tastes better somehow. But is it the same for this popular Korean fast-food chicken and burger joint? Read on to find out more. I am not a fast-food junkie but when it comes to Korean Chicken, I just could not resist. Judging from the endless…

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  • Food

Here’s 7 Reasons Why Heybo is unlike any other #EatClean Eateries

Deenise Glitz7 years ago7 years ago012 mins

Working in the CBD area can be boon or a bane. On one hand, you have to jostle among the morning rush-hour crowd. But on the other hand, the working crowd is spoilt for choice when it comes to food. There are plenty of food options to choose from, especially healthier eateries that serve real…

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  • Food

Enjoy Josper Grilled BBQ Buffet @ Food Capital

Deenise Glitz7 years ago7 years ago06 mins

That Smoky Grilled Aroma  Wafts of the unmistakable aroma of smoky grilled meat filled the air and teased my olfactory sense. The nostalgic scent of charred coal brought me back to the schooling days where class barbeque parties at chalets were yearly affairs. Then, the tantalizing wafts of food aroma continued to make its way…

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  • Food

A Vegetarian Tok Panjang Experience

Deenise Glitz7 years ago7 years ago08 mins

Does the term ‘Tok Panjang’ sound familiar to you, or is it something foreign still? What about an entirely vegetarian Tok Panjang? Does it give you a hint of what you are about to read next? Now, whether or not your answer to the above is in the positive or negative, you are in for…

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  • Food

Good Morning Nanyang Cafe’s Orange Ciabatta Kaya Toast

Deenise Glitz7 years ago7 years ago05 mins

My hunt for the best kaya toast and egg set continues as I ventured out further beyond the usual local breakfast spots to search for the eatery that offers the best Kaya toast. Based on some recommendations from some local foodies I knew, I decided to check out Good Morning Nanyang cafe. Their Unique Orange…

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  • Food

Where to get traditional Kaya Toast and Kopi in Singapore?

Deenise Glitz7 years ago7 years ago011 mins

Kaya Toast and coffee is a simple breakfast affair which doesn’t require much time and skills to prepare. Some argued that you might need some experience in brewing the coffee and operating the traditional charcoal oven. You will also need to know the perfect ratio of Kaya jam to butter too! But to me, it…

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