If you enjoy buffet-hopping, you should definitely add J65 into your list for must-go buffets. J65, the all-day-dining restaurant at Hotel Jen Tanglin has recently introduced five weekly themed buffet spread to keep you spoilt for choice and yet craving for more from now till May 2017. While other hotel buffets cater to the similar…
It’s easy to cook up a pot of soup but it does require some time for you to prepare all the ingredients. You often need to chop the shallots, garlic and other herbs into fine pieces before tossing everything into the pot. Who doesn’t enjoy fresh homemade soups – the ones serve in restaurants and…
Starting off the day with some freshly-brewed coffee is a great way to kick start the weekend! Last Saturday, I attended a coffee appreciation workshop by Bettr Barista Coffee Academy. It was a time well spent to learn and appreciate all about coffee. Bettr Barista Coffee Academy also shared with us about their company’s mission and…
The most exciting cafe spots are nestled in the hippie areas of downtown Singapore. There is hardly any exciting cafe scene happening here in the neighbourhoods. But I guess things have changed and I am starting to see cafes popping up at neighbourhood shopping malls. It may not have that avant-garde outlook but it’s definitely…
I don’t think I have ever bought an actual birthday cake for anyone before only until recently when I was organising a birthday gathering for my man’s 29th Birthday. He was a fan of the DC comics and is a huge fan of the superhero, Batman. It was a no-brainer for me when it comes…
Ordering food online is such a breeze these days with the growing number of food delivery and catering portals. And if you are throwing a party or dinner gathering with your family or friends, you can easily cater food for them with just a few clicks online. The best part about such portals is that…
You could hardly go wrong with cheesecakes. It’s one creamy and decadent dessert mixed with a tinge of the savoury cheese. The thick crust completes that whole explosion of cream cheese flavour. The very first cheesecakes may originate from Greece and made popular in America but here in Asia, we have our very own ‘cheesecake…
Sundate brought us to Keong Saik Street as we wanted to explore the hipster cafes in this area. What got us motivated is the fact that we can save some cash using our Entertainer app. We wanted to try The Lokal or Afterglow but it was closed on a Sunday. Our hungry tummies brought us to…
This marks the year of Jubilee and also the year of Rooster which probably another year of good tidings. The joy that we Singaporeans are enjoying has transcended into this festive abundance where massive crowds of people spending lavishly on Chinese New Year goodies in Chinatown and queuing up for hours just to get their…
It’s not wrong to say that food makes the world (and our tummies) go round. That is probably because every dish has a story. Recipes get passed on from generations to generations and the food itself is an ‘artefact’ itself which can be easily replicated or revived. No wonder food means a lot to us….
