VUE, a modern rooftop grill and wine bar, has always been on my bucket list of restaurants to visit in Singapore. I finally had the chance to dine at this gorgeous restaurant yesterday evening and the dining experience was a memorable for me. And it is now officially one of my favourite rooftop dining restaurants…
This Chinese restaurant, along kiliney Road, specialises in this Cantonese-style BBQ Pork, charsiew. Fook Kin is not too far off from Orchard Road and this used to be a rather popular dining spot when it first opened in 2018. It is about a 10-minute walk from Somerset MRT station. It also happens to located along…
Driscoll’s, a family-run global market leader in fresh berries, partners with Singapore’s well-known artisanal bakery, Tiong Bahru Bakery (TBB) to launch a berry-inspired limited-time only seasonal menu. It comprises 4 berry-themed items: 3 berry desserts and a refreshing berry soda drink using Driscoll’s finest raspberries, blackberries and blueberries. These low-in-calories berries help add some tartness…
We visited Hello Arigato’s outlet at Bukit Timah Road, conveniently located right behind the bus stop Before Crown Centre (41031), just one stop after Botanic Gardens MRT. The Ambience This outlet offers a minimalistic yet cozy atmosphere. Though the indoor seating area was relatively small, it featured high ceilings which gave the space an airy…
Maggie’s is Marcy’s brand new sister restaurant which focuses on unconventional Chinese cuisine. It is an intimate 60-seater restaurant where ‘grandma chic’ meets ‘70s glamour. Diners can expect familiar dishes like Carcio e Pepe and Croque Madame with an unexpected twist. It’s back story. Goh Tong Hann, restauranteur and founder of Pleasurecraft Group has partnered…
Average Service is the latest lifestyle concept offering café food and beverages, with a creative space designed to elevate everyday moments. The cafe’s signature menu items include the Bread and Butter, Thick Slab Bacon, Average Maple Toast. For brews, they serve up artisanal coffee made with the café’s proprietary blend, unique tea blends, as well…
Six Hands is new salad joint in Singapore and they currently have two outlets in Singapore. They are managed by the same team behind Omote and Umai. Their first outlet is located at Millenia Walk and recently, they opened their second outlet at Far East Square. This outlet is bigger and has a larger seating…
Nomáda specialises in authentic Spanish cuisine combined with a refreshing modern twist and creative presentations. Their highly-curated menu features several small plates, paella, mains like seafood and a couple of desserts. The new gem on the iconic Keong Saik Road, is the brainchild of renowned Chef Gonzalo Landin, a culinary visionary who brings together the…
This is Singapore’s first and only cave dining restaurant and it is located right inside the latest attraction, Rainforest Wild ASIA at Mandai Wildlife Reserve. It is operated by one of Singapore’s leading restaurant group, TungLok Group. Cavern restaurant will be opened to public from 12 March 2025 onwards, in conjunction with the official opening…
Chen’s Kitchen is a new casual family-dining concept that offers comfort Chinese-food, integrating Japanese techniques with rich Szechuan flavours. It is opened by famed Michelin Chef Chen Kentaro of Shisen Hanten. Chef Chen Kentaro hails from a distinguished lineage of chefs in Japan, including his late father who is one of Japan’s greatest Iron Chefs….
