A slice of chocolate cake contains typically about 350 calories. The ‘culprit’ is none other than the copious amounts of white flour and sugar that go into the cake batter. And if you layer your cake with some frosting made from butter, that’s another 20 calories with some amount of saturated fat added to that…
Category: Vegetarian
麺 (Men) House Yamamoto introduces New Vegetarian Ramen – Avocado Ramen
Have you tried avocado ramen? Here’s your chance to try it at 麺 (Men) House Yamamoto. 麺 (Men) House Yamamoto is a new ramen restaurant concept under Hototogisu Ramen headed by Head chef Atsushi Yamamoto. They were best known for their Tonkotsu ramen and Oyster ramen which are created by the well-known ramen chef Yamamoto himself. He…
SaladStop!: Your Stop for Gourmet Salads
SaladStop! has been around in Singapore since 2009 but I have not really checked out this salad cafe until recently. I love having greens for lunch and dinner but SaladStop! isn’t under my list of go-to places for salads. Partly because I was under the impression that the salads there are very expensive and their…
Here’s 7 Reasons Why Heybo is unlike any other #EatClean Eateries
Working in the CBD area can be boon or a bane. On one hand, you have to jostle among the morning rush-hour crowd. But on the other hand, the working crowd is spoilt for choice when it comes to food. There are plenty of food options to choose from, especially healthier eateries that serve real…
More Meat-free ‘Quornscious’ Soups by Quorn and The Soup Spoon
Do you know that this week is World Meat-free week? You don’t have to be a vegetarian or a vegan to do your part in supporting sustainable eating and the eco-conscious lifestyle. You can opt to go meat-free for a week or simply switch some of your meals with meat-free options. Do you know that…
This Eco-friendly Cafe Wants You to Eat Well and Feel Good
Superfudo, an Eco-friendly Cafe Cheers to this eco-friendly cafe that encourages people to eat well and feel good. Superfudo is tucked away in the corner of Holland Village, opposite Pet Lovers Centre. If you are eating healthy eating, you won’t miss this cafe as it gives off a ‘green’ vibe. I felt that Superfudo stood out…
Pretty Good Smoothie Bowl: Smoothie Bowls Under $5!
One of my favourite healthy dishes is none other than a creamy fruit smoothie bowl. And I prefer to have my smoothie in a bowl so that I can enjoy it with fresh fruit slices and crunchy granola. But making a smoothie can be somewhat of a hassle as you will need to have a…
Wellness Tea Time @ Chef’s Table [Capella, Singapore]
Wellness Tea Time Something’s brewing at Capella on Fridays. Experience a guilt-free afternoon tea at Chef’s Table on Fridays with a curated menu of healthy, nutritious and dairy-free delights. Last week, we got to enjoy this elegant affair in an intimate and elegant setting over exquisite Ronnefeldt teas. Weirdly, the idea of having a plant-based…
HANS IM GLÜCK: Healthy Gourmet Burger Restaurant (Vegan-friendly)
Calling all Health-conscious diners, here’s a new healthy gourmet restaurant (vegan-friendly too!) where you can enjoy decent German meat-free burgers. HANS IM GLÜCK has opened its latest gourmet burger grill restaurant in Singapore, along bustling Orchard Road. It is Germany’s most celebrated gourmet burger grill chain and this is their 50th outlet! Fret not, they also often meat-based burgers which are pretty legit too.
Randy Indulgence: ACAI BOWL, SHIOK!
Whenever there’s a new Acai shop in town, I will make sure I’m one of the first to try it. My favourite version of Acai bowl is one with a right mix of fruits and crunchy toppings like granola and nuts. I prefer frozen Acai which has more of a sorbet-like icy texture, and Randy Indulgence seemed to have got the ratio of Acai pulp and frozen fruits right.
Conscious Dining at The Garden: Singapore’s first ever Organic Brunch Buffet
The Garden at So SPA, by Sofitel Singapore Sentosa Resort and Spa, has taken conscious dining up a notch with their new Organic Brunch Buffet, featuring sustainably-sourced and organic fresh ingredients paired with organic wines and juices. Fresh produce, like vegetables, is sourced locally from the Singapore urban farms, so you get to enjoy a clean…
Value-For-Money Healthy Meals at Lean Bento
Clean eating is all about well-balanced meals made with fresh, wholesome ingredients, without the use of preservatives or artificial flavours. There are indeed several food options around Singapore that offer delicious, healthy meals but they’re more often pricey compared to food served at our local hawker or food court. But does it necessarily have to…
The Trufflebello Burg
We may just be a really tiny dot on the map but I’m proud to say that we’ve got one of the best vegan burgers here in town. Making a plant-based burger that tastes as delicious and flavourful as the meat-based burger is no easy feat. If you could convince a meat-love to eat a plant-based burger,…
The Vegan Thriller Burger
Any plans for the upcoming Halloween? For my vegan and non-vegan friends, there’s a little quiet place (eco-friendly too!) in Eunos where you can enjoy a spooky fun time. Let’s go plant-based for this spooktacular season with VeganBurg as they introduced their hauntingly delicious Thriller burger, Frizzy fries and Witch’s Kiwi Brew. The Thriller burger…
nomVnom : Singapore’s Very Own Healthy Vegan Fast food Joint
This vegan fast food restaurant is already shifting mindsets of those meat-eaters here in Singapore. Without meat-based burger patties, would burgers actually taste delicious? nomVnom does it in the most exquisite, eco-friendly and cruelty-free manner – using only plant-based ingredients to make their burgers, fries, spaghetti and even ice cream. Welcome to the Vegan World….
The Frank Food Company : Getting Frank with Vegetables
Let’s be FRANK here. Are organic vegetables safer and healthier? Are organic vegetables really organic? There are clear differences between organic and non-organic produce. Without a doubt, non-organic produce contains lower toxic compounds and pesticides. And organic produce, on the other hand, contains higher antioxidants as compared to non-organic produce. It all boils down to…