Have you watched videos of people creating the 3-ingredient only coffee on Instagram, TikTok and YouTube yet? #QuarantineCoffee This stay-home quarantine coffee is the trending across all social media channels. With the current COVID-19 situation that calls for people to stay home and practise social distancing, most of us do things which we would not…
Category: Recipes
Eat Healthy Plant-based Fat like Sacha Inchi Oil to Burn More Fat
The title of my article is an oxymoron but if you think about it, it does make perfect sense and you don’t need nutritionists or scientists to tell you why you need to consume fats. We need fats. To simply put, we all need a certain amount of dietary fats for our body to function…
Aztech Silvertone Blender: A Mid-range 1000 W Blender
After moving into my new home, the very first household appliances I wanted to get is a blender. That is because I wanted to start making smoothies and soup again to kick start my health regime. My Ideal Blender Back in those days, when I was a vegetarian and vegan-wannabe, I owned a slow juicer…
The Art of Eating Kaya Toast with Half-boiled Eggs
Recently, I’ve written a blog post about the differences between Singapore-style and German-style breakfast eggs. While I was doing my research on kaya toast and eggs, I was amazed by the heavenly combination of taste when the kaya toast comes together with kaya, butter and eggs. I found the simplicity of ingredients and flavours so…
Singapore-style Eggs VS German-style Eggs
During one of the media events which I’ve attended, I met a German friend, Heinrich, who works at the German Embassy in Singapore. (It’s also one of the reasons why I enjoy attending such events which allows me to meet people from all walks of life). So during our conversations, he revealed that he had…
Alfero Gelato’s Christmas Sorbet
Creamy Sorbets You may have tried a fruit sorbet, but have you tried a chocolate or hazelnut sorbet before? This Christmas, Alfero Gelato has created two Christmas sorbets – Dark Chocolate and Hazelnut which had my mind blown. I’ve always thought that sorbets are made with fruits and sweetened water. They often have that icy-like texture. It…
Getting Fitter and Healthier in 2018!
It’s been quite a while since I have done the BodyBoss workout using their Ultimate Body Fitness Guide which is a 12-Week Step-By-Step Fitness Program that includes fun and challenging high-intensity workouts. After trying out for a month or so, I got caught up with work. (You can read my previous post here.) At the same time, I…
Bunny Bakery: Artisan Vegan Bakes
Bunny Bakery takes vegan bakes to a whole new level with their artisan vegan bakes which are made with no dairy, refined sugar, artificial colouring or preservatives. Their healthy vegan bakes are all handmade using quality ingredients. Most important of all, there are delicious – even without eggs or milk in it! I guess that’s…
Matcha.Blue and Matcha.Pink : Natural Blue and Pink Food Colourings
While I hadn’t been posting recipes on my blog for a really long time, I still have been working in the kitchen and making smoothie bowls. I get most of my inspirations from Instagram where there’s a growing number of accounts that features mainly vegan food which includes smoothie bowls and nice-creams. Recently, there has…
Wild Butter Co. – 3 Healthy Ways Enjoy Peanut Butter
Peanut butter? That was so yesterday. Today, Wild Butter Co. takes you to the wild side with their gourmet peanut butter which is freshly churned with olive oil. For the past couple of weeks, I’ve been toying around with their peanut butter to see how I can have fun with it and at the same time discover new ways of savouring…
Capturing the Art of Tea Brewing in A Bottle
Tea-infuser bottles are not exactly new in the market as there already various similar products sold out there. But here’s one tea brewer-in-a-bottle which with an additional innovation – it allows the brewed tea to be separated from the tea leaves. In other words, this allows us to have control over the brewing time. Most…
Pure Indian Foods: Grassfed Organic Turmeric Superghee (iHerb)
When anyone mentions of ghee, the first word that comes up to my mind is unhealthy. I’ve always associated ghee with unhealthy cooking oils or clarified butter used by Indians in their everyday cooking. Back in the past, the locals here in Singapore also uses ghee in baking and cooking but many have switched to…
