There’s more to Long Island than sand and sun. Because of its proximity to New York City and the Atlantic Ocean, Long Island is a hidden treasure when it comes to food. It has recently been getting attention for its local cuisine. With a focus on fresh and local ingredients, there are plenty of options to satisfy any craving. Lobster Rolls While Long Island isn’t technically part of New England, the access to the ocean means that you can still find fresh, buttery lobster rolls at several spots around the region. The lobster roll at Clam Bar in Amagansett is a local favorite. The sweet, tender lobster meat is cooked…
