Food, Singaporean

The Art of Making Tau Huay

All eyes are now on our local hawker food fare with the recent push to preserve Singapore’s hawker culture which is indeed an emblem of Singapore’s identity. Most of us locals grew up eating hawker since young. Even for myself, I’m also starting to appreciate and treasure our multicultural food offerings here at our friendly…

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Food, Singaporean

Go Cashless at Singapore’s Hawker Centres

Our Hawker culture has come a long way. Hawker centres here in Singapore are like food courts without air-conditioned, and they are usually run by locals who have inherited their businesses from their parents, generations after generations. As a kid, I grew up eating hawker food, and my Dad would always hunt for the best…

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