I went for this omakase experience at Hanazen thinking that it would be another usual omakase experience where you will first enjoy some sashimi, chawanmushi and followed by some nigiri. But I had no idea that I was in for a surprise. To me, this omakase experience I had at Hanazen is the epitome of…
34 years-young Mamoru Kanaya may be camera shy, but the moment he works his magic in the kitchen, he moves with such gusto that you’d think he was doing a ballroom dance across the kitchen floor. Tempura Ten Ten Head Chef Mamoru, who hails from Hokkaido, once helmed Buta God (of Ramen Champion fame) and…
With so many Japanese restaurants and eateries in Singapore, are there any establishments that serve authentic Japanese cuisine with good sake? You bet! The better ones are often hidden, such as Vino Kushiyaki, which has just opened its doors about seven months ago. Experience doses of nature as you step into this cosy restaurant furnished…
It’s midnight and you are looking for a place to have a late dinner or supper with friends. You wanted something more substantial rather than going to a coffee shop for Bar Chor Mee or Roti Prata. Perhaps you’re craving for some Japanese food and you just wanted to dine comfortably at a brightly-lit restaurant…
Although it is my third time at Imakatsu, their amazing food quality and service standard never fail to disappoint me each time. Each visit is always a pleasant one because there’s always something new and different. I am just glad that they didn’t just stick to serving Tonkatsu but also other Japanese dishes which they…
I was glad to be invited back to Imakatsu with the launch of their new menu items which includes hot and cold Udon that adds variety to their previous menu which consists mainly of Katsudon and Tonkatsu. Appreciating Japanese cuisine I felt that I am starting to appreciate Japanese food better after coming back from…